Harvested and first distilled in Mexico, then diluted and lightly aged in the Negev in Chenin Blanc and Chardonnay wine barrels from Negev wineries, for a crisp flavor
Appearance: bright, heavy body with yellow pale color and hues of silver and gold.
Aroma: highly balanced without alcohol vapors; herbals (raw and sweetness-cooked agave, toffee, vanilla, caramel); delicate spices (black pepper, cinnamon); citrus fruit (lemon, grapefruit); olive and delicate vapors of minerality.
Taste: a sweet, silky feel that confirms the olfactory promise and stays in the mouth for a while — cooked agave, herbals, fruity notes (lemon, grapefruit); olive.
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